Chlöe cooks #2

Glazed Orange & Almond Bake.

Its getting all cosy in the Hughesing household on this Snow day, so i decided 'surprisingly' to bake

(2) Eggs

Zest & Juice (1) Orange

(1/2 Cup) Butter


(3/4 Cup) Sugar


(1/2 Cup) Self-raising Flour


(3/4 Cup) Ground Almonds


(1/2tsp) Baking Powder


•Heat the oven to 180oC

•Whisk the Eggs With the Orange 

(Add a tsp of boiling water to make lighter)

•Separately Cream together the Butter And Sugar

•Add the Egg mixture to the Butter and Sugar

•Fold in the Flour, Baking Powder and Almonds 

•Pour this mix into a greese proof tin 

• bake for 20-30 mins 

 For the Marmalade Topping.

•1 Orange 

• 1/2 Lemon

•1 Cup Sugar 

•3 Tsp Water

 •Cut Whole Orange and Lemons into quarters

 •Put in a Food processor  

•Put into a pan with Sugar and Water 

•Bring to the boil 

•Pass through a sieve

Serve with Greek Yogurt 

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